A |
Cevapi with minced pork, with cranberry-onion marmalade, boiled potatoes with parsley /1,3,7/ |
150g/200g |
B |
Chinese-style chicken breast with vegetables on soy sauce with leeks, steamed rice /1,3,6,8/ |
150g/150g |
C | Baked potatoes with tofu cheese and sauerkraut /1,3,6,7/ |
300g |