thursday

• Soups 2,50 €

• A	Chinese hot and sour soup with rice noodles /1,3,9/	0,25l
  B	Cabbage soup with mushrooms and cream /1,3,7/	0,25l

• Main course 7,20 €

• A	Mini Dijon-style beef thigh steaks with chili, mashed potatoes, veal /1,3,7/	150g/200g
  B	Chicken slices on mushrooms softened with butter, steamed rice /1,3,7/	150g/150g
  C	Fried smoked cheese, baked potatoes, tartar sauce /1,3,7/	150g/200g/50g

• Week's special 9,20 €

• Slow-roasted duck thigh on herbs with cabbage puree and apple-cinnamon jelly foam, fried potato croquettes, orange chips

  150g/150g

   

• Healthy and balanced meal 7,20 €

• These meals are prepared by Peter Nuota, www.nuotapeter.sk
  	Whole wheat pasta with parsley pesto and olives, sprinkled with parmesan and arugula /1,3,7/ 505kcal, protein 16.6g, carbohydrates 60.2g, fat 18.4g, fiber 17.1g	300g

• Desserts 2,50 €

• Pudding cup /1,3,7/

  50g

• Salads 2,50 €

• Buffet selection

  portion