| A | Sirloin in cream with cranberries and lemon, homemade sourdough bun dumpling /1,3,7/ | 150g/160g |
| B | Fried chicken slices with potato salad, spring onion and parsley /1,7/ | 150g/200g |
| C | Caprese pasta with mini mozzarella, basil and crushed tomatoes, sprinkled with arugula /1,3,7/ | 300g |
