monday

• Soups 2,00 €

• A	Grated vegetable soup with noodles and leeks /1,3,7,9/	0,25 l
  B	Potato cream with crispy onion and chives /1,3,7/	0,25 l

• Main course 6,60 €

• A	Natural pork cutlet on bacon with peas, mashed potatoes /1,3,7/	150g/200g
  B	Chicken nuggets in wasabi tempura, topped with sweet chili sauce, steamed rice, sprinkled with nuts /1,3,7/	150g/150g
  C	Linguine "Aglio Olio" with garlic and olives, sprinkled with parmesan and arugula /1,3,7/	300g

• Week's special 8,90 €

• Ragout-style ox glands with garlic, shallots and green beans, softened with cream, served on steamed rice and a potato pancake /1,3,7/

  100g/150g

• Healthy and balanced meal 6,60 €

   

   

• These meals are prepared by Peter Nuota, www.nuotapeter.sk
  	Ground turkey curry with sweet potato, coriander and chickpeas, pita bread, leaf salad /1,3,7/ 456kcal, protein 28,1g, carbohydrates 67,4g, fat 6,7g, fibre 7,4g	150g/150g

• Desserts 2,00 €

• Panna Cotta  /1,3,7/

  50g

• Salads 2,00 €

• Buffet pick

  portion