friday

Daily lunch menu

Friday 25.09.2026

  • Soups 2,50 €

  • A

    Venison broth with liver dumplings /1,3,9/
    B

    Cream of mushroom soup with fried peas /1,3,7/

     

  • Main course 7,20 €

  • A

    Chinese-style pork strips with Chinese cabbage, steamed rice /1,3,7/
    B

    Chicken cutlet in potato batter, sprinkled with cheese, mashed potatoes /1,3,7/
    C

    Spicy oyster mushroom paprikash with fresh vegetables, potato gnocchi /1,3,7/ 

  • Week's special 9,20 €

  •  

    Garlic-infused pork tenderloin medallions served with a creamy chanterelle mushroom ragout, deep-fried potato croquettes, and mushroom foam /1,3,7/

  • Healthy and balanced meal 7,20 €

  • These meals are prepared by Peter Nuota, www.nuotapeter.sk

    Roasted chicken strips with crushed pepper, served with a carrot and cauliflower ragout and polenta /1, 3, 7/ 444 kcal, protein 49.8 g, carbohydrates 28.4 g, fat 14.1 g, fiber 3 g

  • Desserts 2,50 €

  •   Walnut strudel /1,3,7,8/

  • Salads 2,50 €

  •   Buffet selection