friday

Daily lunch menu

Friday 24.01.2025

  • Soups 2,50 €

  • A Veal with mussels and vegetables /1,3,9/
    B Tomato soup with cheese /1,3,7/

  • Main course 7,20 €

  • A  Fried pork cutlet Gordon Blue, mashed potatoes with cream /1,3,7/
    B Dijon-style chicken cuts with chili, steamed rice /7/
    C Pasta with capers and tomato ragout with basil, sprinkled with parmesan and arugula /1.3.7/

  • Week's special 9,20 €

  •   Baked salmon with lemon thyme on creamy risotto with shallots, zucchini and pumpkin, sprinkled with parmesan crispy crumble and grilled lime /1,3,7/ 

  • Healthy and balanced meal 7,20 €

  • These meals are prepared by Peter Nuota, www.nuotapeter.sk
    Ground beef chili with sweet potatoes and peppers, basmati rice, salad /1,3,7/ 
    396 kcal, protein 15g, carbohydrates 82g, fat 1g

  • Desserts 2,50 €

  •   Creme brule /1,3,7/

  • Salads 2,50 €

  •   Buffet pick
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