| These meals are prepared by Peter Nuota, www.nuotapeter.sk |  |
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Asparagus-vegetable risotto with buckwheat and peas, grilled marinated tofu with herbs /1,3,6,7/ 434kcal, protein 41,7g, carbohydrates 37g, fat 11,8g, fiber 7,2g |
300g |
| These meals are prepared by Peter Nuota, www.nuotapeter.sk | |
|
|
Asparagus-vegetable risotto with buckwheat and peas, grilled marinated tofu with herbs /1,3,6,7/ 434kcal, protein 41,7g, carbohydrates 37g, fat 11,8g, fiber 7,2g |
300g |